To be fair, Mom might love some grill accessories for Christmas, too. In fact, all the outdoor-cooking enthusiasts on your gift list this year would appreciate a new tool or two that helps them create even more delicious dishes on the grill. But we know that dads can be so hard to buy for; how many ties or watches does a guy need? Put this list to work for you this holiday season and you may finally have a shot at being Dad’s favorite.
A grill smoker box provides a safe place for adding aromatic woods like hickory or mesquite into a gas grill. It’s perfect for the griller who occasionally enjoys the extra flavor smoking provides, but doesn’t have the space or desire for a dedicated smoker. Find smoker boxes from under 20 dollars to 80 dollars and beyond, but make sure you know the measurements of the grill before purchasing.
A tisket, a tasket, grill your veggies in a basket. A grill basket makes it easy to cook large quantities of vegetables without fuss. No more slices of zucchini falling through the grates and no more being limited by what type or size of vegetables can go on the grill. Grill baskets come in a variety of sizes, including rotisserie baskets. Shop for a basket with a long handle for easy turning and small to medium openings between grates.
Dad might grill lighter entrees once in a while if they were easier to handle. A specialized fish spatula is the right size and shape to turn over even an entire fish without fumbling. Gasgrillsnow.com carries a gift-worthy tool that boasts a genuine rosewood handle and a handsome stainless steel spatula.
Perfect for cleaning hot grates and handling large roasts and birds with security, if Dad doesn’t already own a pair of heat-resistant grill gloves, he’s probably hoping to find some in his stocking this year. Look for gloves that are ambidextrous to avoid any clumsy grappling for the correct glove at a crucial moment.
Look outside on your back deck. See that gas grill? That’s the extra oven you wish for every Thanksgiving. Utilizing your grill for holiday feasts is a smart solution for a too-small oven. Whether you like to experiment with new flavors or keep it traditional, there’s practically no end to the delicious holiday dishes you can prepare outside while the turkey cooks to juicy perfection inside.
Instead of yams cooked in the oven, slice acorn squashes in half, clean out the seeds, and spoon in a dollop each of butter, brown sugar, and chopped walnuts. Season with salt and pepper and a light sprinkle of nutmeg before placing the squash on indirect heat in a 350-degree grill. Close the lid and cook for about 15 minutes or until the squash is tender.
Who wants crescent rolls from a can when they can have homemade cornbread? Follow your favorite cornbread recipe and while you’re mixing the batter, preheat a 9-inch cast-iron skillet in a 350-degree grill. Place approximately 2 tablespoons butter in the skillet to melt and pour in the batter. The extra fat in the pan makes a delicious crispy crust on the cornbread. Cook on indirect heat for approximately 25 minutes with the lid closed.
Yes, you can bake a pie in your gas grill. No more waiting until the turkey comes out – bake your pies in the grill while Tom is roasting. Simply set the grill temperature to your recipe’s heat recommendation, place the pie on indirect heat, and close the lid. Grill the pie for the same amount of time you would normally bake it in the oven.
Don’t limit yourself to two little turkey legs or only enough leftover white meat for a sandwich or two. Cook meat on the grill – turkey meat that is. Buy extra legs or a turkey breast roast to make sure everyone gets their favorite part.
By using indirect heat (not directly over flames) a gas grill becomes a dependable oven that can do almost anything that hot box inside the house can do – plus it makes those gorgeous grill marks.